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This is consistently the earliest apple here at Sandy Bar Ranch - an early McIntosh strain; ripens 2-4 weeks before Macintosh and colors better. Medium to large fruit with 80% red skin over light straw background. Firm, crisp, juicy, aromatic flesh. Good for cooking or fresh. Upright, spreading tree is vigorous, productive and an annual bearer. Early season apple, ripening mid July to Late August depending on location. USDA zones 3-10, Sunset zones 2-6, 14-16, 34-39, 41-43.
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